Pita pork gyros $7.80
You'll forget about every late night yeeros you’ve ever eaten after a visit to Traditional Gyradiko. First up, it’s all about the bread: fluffy rounds of fresh pita, scorched lightly on the grill. They're filled with slices of juicy pork or chicken – just like in Greece – carved straight off the vertical spit. There’s a smattering of salad: ripe tomato wedges, red onion,
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