Christmas feasting (and the mother of all dinner parties)

And how was your Christmas?For me, it involved two days of relentless (and totally selfless) gluttony. Two dinners were consumed on Christmas Eve, because I had to. First a casual affair at Mum's--leg ham, salads and roll-your-ownVietnamese goi cuon summer rolls.At 10.30pm, I'm at cucina Veruca for a feast of glazed leg ham (ooh yum, that ginger marmalade glaze works a treat!), bo tai chanh raw