Wednesday 21 April 2010

Becasse, Sydney - Producers' Forum

Canapé – Sorbello Heirloom tomato tartsJustin North has a particular affection for game. His restaurant, Bécasse, is French for woodcock, a small gamebird mostly found in the Northern Hemisphere.It goes some way to explaining Justin's noticeable excitement at today's Producers' Lunch Forum - one that will feature spanner crab, mushrooms and game. As we learn more about the people behind each

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