Thursday, 1 December 2011

Encasa Deli, Sydney



The newly opened Encasa Deli is not like its neighbours. It's a little piece of Madrid on Bathurst Street, smack bang in the middle of the CBD. Giant salamis - from Rodriguez Brothers in Yagoona - hang over a display cabinet groaning with whole legs of jamon, wheels of cheese and terracotta dishes piled with plump and glistening olives.


Olives stuffed with walnuts and haloumi cheese $8.50 (

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