Thursday, 24 March 2011

Au Lac Vegetarian Restaurant, Dickson, Canberra



It looks like roast duck, doesn't it? We lean in closer and admire the golden crackle of thin crisp skin, marvelling at its beauty, because guess what, this dish is completely vegetarian.

I'd been drawn to Au Lac not just for its entirely vegetarian Vietnamese menu, but for its reputation at creating mock meat dishes. The idea of vegetarians eating mock meat may sound a little ironic but

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